Food factories

Pizza Dough Factory (For home delivery/For NB product)
Location Chiba Prefecture
Structure Steel-framed structure, 2nd floor above ground
Area 4,778㎡
Completion year 2018

[Key Points of Factory Planning]
The purpose is to secure the space required to add a new line to the existing factory.
The key point of the design is to build an extension including the ancillary rooms without stopping production of the existing line. So, we reflect the construction procedure in the design that we start by building an extension of the office on vacant site and repeatedly build the extension and renovate.
It took a long time to design it despite the simple manufacturing process, since the equipment on the manufacturing line is made in the United States and it took time to obtain technical information.